Aoyama OTOTO （青山おとと）

We are a charcoal-grilled cuisine restaurant in Aoyama.

Our concept is “Enjoying Seasonal Ingredients in Their Purest Form.” At “Aoyama Ototo,” you can savor seasonal seafood, vegetables, and meats cooked over charcoal. Before opening “Aoyama Ototo,” the owner has trained in various regions of Europe and has refined his skills at Japanese and Spanish restaurants.

We offer an experience of relishing delicious dishes to the fullest.

• Dietary restrictions / Allergies:

  Please let us know in advance if you have any food allergies or ingredients you dislike. We do not offer allergen-free seasoning or gluten-free options. We apologize, but we cannot take reservations if there are many ingredients that you cannot eat.

• Arrival time:

  Please arrive on your reserved time to ensure a timely start of your meal. If you do not contact us 15 minutes and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Those who can eat the same course as adults.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.