PRIMO PASSO （PRIMO PASSO）

Chef Fujioka learned from starred restaurants in Japan and Italy, and was a division chef at a 2-star restaurant near Naples, Italy, before going solo.

Considering the meaning of offering Italian cuisine in Japan, we have prepared an omakase course featuring various types of pasta dishes, and used ingredients from all over Japan.

We look forward to serving you.

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Ages 12 and over. Those who can eat the same course as adults.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.