YUNiCO （ユニコ）

The restaurant name "YUNiCO" is a combination of Chef Yamamoto's initial "Y" and the Italian word "UNICO," meaning unique.

We express the seasons with Japanese ingredients in a Japanese way and create cuisine freely.

With a focus on seasonal produce, we carefully source ingredients from all over Japan to present beautifully crafted seasonal course dishes prepared by skilled hands.

In addition, we have curated a selection of wines from France and Italy that perfectly complement our exquisite dishes.

 "YUNiCO" is awarded one Michelin star in the Michelin Guide.

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are a large number of ingredients that cannot be eaten.

• Arrival time:

  We request you to arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Ages 13 and over.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.