Ayanokoji Karatsu （綾小路 唐津）

“Ayanokoji Karatsu” is particular about the seasonal ingredients and sources them from all over Japan, serving them in a way that suits each customer’s tastes. We also care about the presentation of the dishes, which are colorful and beautiful, allowing diners to savor the subtle nuances of Japan’s changing seasons.

Our restaurant strives to innovate beyond the boundaries of traditional Japanese cuisine while preserving its fundamentals. We use seasonal ingredients to their full potential and deliver their message of vitality and energy to our customers.

We are committed to providing our customers with an extraordinary experience during their most precious moments.

With the spirit of hospitality of traditional Japanese cuisine and chakaiseki, we sincerely await your visit.

"Ayanokoji Karatsu" has been awarded a star in the Michelin Guide.

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Ages 13 and over. Those who can eat the same course as adults.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.