Tokyo / Others
The owner and chef, Mr. Marco Garcia, who has paved his own way through self-taught, developed his passion for cooking during his study abroad in J...
Kyoto / Others
The cuisine, which is created by the Italian chef, is a diverse range of seasonal dishes woven together with innovative Western, Japanese, and ethn...
Osaka / Others
During his training in Japanese cuisine, he fell in love with the delicious flavor and excellent fat content of Anago (conger eel) from DenSuke Ana...